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BAR MENU

SIGNATURE COCKTAILS

Cinnamon bellini

Delhi mule

Lychee & rose petal martini

Mango mojito

Pomegranate martini

Bollywood passion martini


BAR PLATTERS

Seafood: Tandoor grilled swordfish, stir fry of king prawns with sweet chilli and apricot glaze

Meat: Lamb seekh kebabs, stir fry of chicken with dried chillies and garlic

Vegetarian: Tangy chickpea and potato in a semolina shell, ground vegetable kebab with yoghurt and mint sauce